Tuesday, February 27, 2018

2016 Impact Factors in Food Science and Technology from Wiley

2016 Impact Factors in Food Science and Technology
from Wiley.

The latest updates in journal impact factors from Wiley Food Science & Technology.

Comprehensive Reviews in Food Science and Food Safety 
4.903
Molecular Nutrition & Food Research 
4.551
Journal of Sensory Studies 
2.213
Australian Journal of Grape and Wine Research 
2.126
Journal of the Science of Food and Agriculture 
2.076
European Journal of Lipid Science and Technology 
1.953
Lipid
Technology

1.953
Flavour and Fragrance Journal
1.693
Journal of Food Science 
1.649
Starch
1.523
International Journal of Food Science & Technology
1.384
Packaging Technology and Science 
1.292
Journal of Texture Studies 
1.261
Journal of the Institute of Brewing 
1.017
Journal of Food Safety 
0.915

Journal of Food Processing and Preservation 
0.894
Journal of Food Biochemistry 
0.832
Journal of Food Quality 
0.755
Journal of Food Process Engineering 
0.745

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